Every Sunday we will feature a Kitchen Korner feature article. This will be a small blurb about an easy recipe that you can add to your family meal time. Most of these will be quick meal idea’s along with pictures!

Cajun Potatoes

What you’ll need:roasted cajun potatoes

  • 5 or 6 medium/small potatoes freshly washed with skin on
  • Cajun spice
  • Olive oil
  • Aluminum tin
  • Aluminum foil
  • Salt (optional)

What do I do next?

Preheat your oven to 400 Degree’s Fahrenheit, Cut potatoes in small cubes, sprinkle (generously) with Cajun spice and Salt if desired and Olive Oil. Mix your potatoes up so they are evenly covered. Once your potatoes are covered evenly with the seasonings, pour them into an aluminum (or greased cooking pan) and cover with Tin Foil. Cook for 40 minutes or until potatoes are soft but firm.

Serve and Enjoy!

–Thanks to Lea for this quick side dish idea!

If you’d like to submit and article for publication, please contact me at erincarrasco@gmail.com with ingredients and directions along with a photo. I will only publish food recipes with photo’s. You will get full credit for your idea should you want your name published.